En delikat traditionell delikatess från Kalabrien. Capocollo produceras av fläskkarrén som sen kryddats med salt och färsk chilipeppar. DOP ursprungskyddet garanterar att den endast är gjord på köttråvara från regionen och att den lagrats i minst 100 dagar.
| Art.Nr: | 840 |
| St/Krt: | 2 |
| Vikt | 1,2 kg |
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